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Jane Alice Liu

Jane Alice Liu

Jane Alice Liu

BIO

Jane worked as the former Editor-in-Chief at FoodUnfolded and is the Creative Director of The Right Feeling. Her passions include environmental and social issues, sustainability and systematic change.

EXPERIENCE

Jane graduated from Imperial College London with a Science Communication MSc, and received her Bachelor's in Environmental Science. She has worked with local cities, universities, FlavourSenseNation, Caravan Media Productions, and captures "The Right Feeling" through her podcast.

Articles by Jane Alice Liu

How did we farm in the past? | Dutch Farmers | Conversations With Young Farmers

The Problem with Seafood Supply Chains

Banana Plantations | 3 Sustainable Practices

Can bananas be produced more sustainably?

Is Fairtrade Really Fair?

How Much Does It Cost To Run A Farm? | FoodUnfolded Explains

The World Of Hunting on the West Coast of Norway | Interview

Will Agricultural Robots Replace Human Agricultural Labour? | Opinion

The short answer is no.

What Is Fairtrade & How Does It Work?

Tony’s Chocolonely: More Than Just Chocolate

Tackling poverty, child labour and deforestation

Permaculture in Svalbard | Ethical Arctic Farming

Is it possible to grow food locally in the arctic?

Food For Thought: Greenwashing (Editor’s Table)

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Soy Production | The Second Largest Driver of Deforestation

Worms In Farming, A Natural Insecticide

Why We Need Open Innovation For Our Food System

Transformation through collaboration

Insect Farming | How Insects Help Reduce Food Waste

There are so many ways insects help our environment & agriculture.

Food For Thought: Problems and Solutions in The Chocolate Industry (ft. Charles Snoeck)

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Ocean Transportation: How Container Shipping Works

What it takes to ship our food

Vertical Farming | A Look Inside

Fuel made from food waste

Did you know you can convert food waste into fuel?

Pesticide Alternatives | Organic Farming

Keeping crops pest-free without conventional pesticides

Are we demanding too much from farmers? | Conversations With Young Farmers

What’s In Your Iron Supplements? | Ask the Expert

Ocean Transportation: What It Takes To Ship Our Food

What impacts the import and exports of food?

How Flies Make Farming More Sustainable

Have you ever tried an insect? Maybe you won't have to!

6 Things to Know About Compostable Plastic

Are they really as good for the environment as we think?

The Problems With Trade Today

What do farmers think of climate policies? | Dutch Farmers | Conversations With Young Farmers

Does Fairtrade Really Work? | FoodUnfolded AudioArticle

Does Fairtrade Really Work?

A critical take on Fairtrade

Can you throw away a microwave?

What do you do with your outdated microwave? You can't just throw it away (Hello, e-waste?)

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Problems With The Chocolate Industry Today

What's being done about it?

Preventing Food Allergies in Infants | Vini Mini | Story Behind Innovation

Upcycling Urine Into Fertiliser | Toopi Organics | Story Behind Innovation

Fairtrade Certification | How Does Fairtrade Work?

What does ‘Fairtrade Certified’ really mean?

5 Reasons to Use Edible Utensils

You ordered take-out and the restaurant forgot to give you plastic utensils. Maybe that wasn’t so terrible?

Why Do We Use Fertilisers? | FoodUnfolded Animated Short

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Greenwashing: What Can We Do About It? | Editor’s Table

How do you spot greenwashing?

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