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The complete journey of food – explore all our content in one place. From tasty ideas to fresh insights across food, cooking, health, sustainability and innovation - we help you make healthier and more sustainable food choices.
Featured stories
Food security in a changing climate: how extreme weather affects what we eat
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Food basics & cooking
Food basics & cooking
Food hygiene at home: what the science says
Master the 4 Cs of food safety with practical tips for handling, storing, and cooking food safely.
Food basics & cooking
Comfort food makeover: 3 classic recipes with a nutritious twist
Transform your favourite winter dishes into lighter, more nutritious meals with simple swaps and cooking tricks.
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Food & health
Food & health
Secrets of the Blue Zones: the healthiest communities in the world
Be inspired by Blue Zone communities and their healthy habits. More than just diet, they embrace movement, community, purpose and rest.
Food & health
Can eating pomegranates really improve your skin health?
Discover the science behind this fruit's benefits, from antioxidants to vitamin C, and discover healthy recipe ideas.
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Eating sustainably
Eating sustainably
Pumpkin waste is scarier than you think
Turning your halloween pumpkin into a delicious, seasonal meal
Eating sustainably
Eco-friendly food storage: plastic wrap alternatives
From reusable beeswax wraps to stainless steel containers, find sustainable solutions for fresh food storage.
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Food & society
Food & society
Food traditions of Samhain: Halloween’s ancient Irish origins
Find out how this ancient Irish festival shaped today’s spooky celebrations.
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Food systems & production
Food systems & production
Food security in a changing climate: how extreme weather affects what we eat
Food systems & production
The future of protein: insects, algae and cultivated meat
A guide to alternative proteins and how they could transform European diets.
