EitFood EU

This activity has received funding from EIT Food, the Innovation community on Food of the European Institute of Innovation and Technology (EIT), a body of the EU, under the horizon 2020, the EU Framework Programme for Research and Innovation

Virginie Maenhout

Virginie Maenhout

Virginie Maenhout

Bio

Virginie is a plant-loving, science-based food lover with a strong urge to empower people to become better versions of themselves. She stays low key active by walking everywhere. And has a life hack against binge eating by forgetting to bring a cotton bag to the store, refusing a plastic bag and only being able to carry that much home. The struggle is real.

Experience

Virginie graduated from Ghent University, Belgium, with an MSc in Health Promotion, and has a bachelor’s in nutrition and dietetics. She’s a Junior Manager within the Food & Health Science team at the European Food Information Council (EUFIC).

Share with Virginie your inspiring thoughts on food science and feel free to ask about all things nutrition and health.

Articles by Virginie Maenhout