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The FoodUnfolded Podcast

Episode
24

The Future

Climate Taxes on Food (ft. Dr Marco Springmann from Oxford University) | What Does The Science Say?

In 2020, the UK Health Alliance on Climate Change released a report containing recommendations for a tax on foods based on their environmental impact. Lottie Bingham speaks with Dr Marco Springmann, a senior researcher in population health at Oxford University, to learn more about what a climate tax on food would mean for our food habits, and the environment.

17 Minute Listen
Published May 04, 2023
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