SynopsisWe know our food system needs to change, but we’re missing a positive vision for the future. Regenerative agriculture could be part of that hopeful solution. But what is it, really?In this new FoodUnfolded documentary, science journalist Silvia Lazzaris takes us on a journey around the world to find out. From Ernst Götsch’s lush syntropic farm in Bahia, Brazil—where once-barren land has been transformed into a thriving ecosystem—to Juntos Farm in Ibiza, where regenerative farming is strengthening communities, viewers will see the movement in action. But we don’t stop there–Silvia dives deeper, speaking with leading soil health and agroecology experts to examine if and how regenerative agriculture can truly deliver on its promises.
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Join the movementAt FoodUnfolded, we want to encourage conversations and discussions that drive collective change. One of the best ways to do this is by spreading the word. We’re thrilled to offer the master copy of our documentary to anyone interested in hosting a screening—whether at festivals, community organisations, universities, schools, local councils, or even in your own backyard. Simply fill out this form, and we’ll begin the process of sharing screening materials with you and your community! Are you interested in exploring the world of regenerative agriculture? For a comprehensive overview, including its key principles and practices, impacts on biodiversity, and much more, visit our regenerative agriculture page here
CREDITS Author: Silvia Lazzaris, Arturo Vicario Director: Arturo VicarioProducer: Silvia LazzarisHost: Silvia LazzarisDirector of Photography: Arturo BrunettiCamera: Arturo Vicario, Arturo BrunettiStory Editor: Oliver FredrikssonEditor: Antonio Canestri, CUT& Editing and MoreTrailer: Valentina Grossi, CUT& Editing and MoreMotion graphics: Cait Mack, Eloise Adler, Gergo VargaSound mixing: Rainer RussoColour correction: Leonardo MasoeroExecutive Producer: Ring FilmResearch Assistant: Inés Oort AlonsoPR & Launch: Yana Pannecoucke, Arlene Barclay, Celine Willmore, Ronan WalshLine Producer: Andrés Londoño OrozcoPartnerships Manager: Steve CharltonProgramme Manager: Penny Kidd, Marieke Van SchoonhovenProgramme Director: Sofia KuhnThanks to:The whole FoodUnfolded teamThe Gotsch family and teamThe Juntos Farm teamMatteo Mazzola and the Iside Farm teamProf. Timothy BowlesProf. Groot KoerkampProf. Ken GillerProf. Johanna JacobiProf. Rattan LalDr. Raquel Lujan SotoProf. Tom MacMillanHans SchmitzDr. Loekie SchreefelDr. Saskia Visser For the documentary’s sources and additional reading on regenerative agriculture, visit FoodUnfolded.comAlthough we believe we have made every effort to identify and contact all holders of intellectual property rights for the materials used, the production remains available to any unknown or uncontactable rights holders at the time of the film's creation, in the case of any unintentional omissions.