Katharina Kropshofer

Katharina Kropshofer

BIO

Katharina is a freelance (science) journalists, who likes to explore the lines between nature and culture, biology and technology or science and society. She likes words (in books, wavelengths or music), spending money on veggie food or expensive concert tickets and is the friend who will happily “save” you from spiders, snails or bugs.

EXPERIENCE

She graduated from Imperial College London with a Science Communication MSc and has since then published in media such as Süddeutsche Zeitung Magazin, The Guardian, BBC and Der Standard. You can find a selection of her work on https://www.torial.com/katharina.kropshofer (but sorry, most of it is in German).

Articles by Katharina Kropshofer

Quarantine Stories: Javier, Spain

Javier shares how he has adapted to quarantine.

Spirulina | How It’s Grown

Grow algae in a giant tube!

Quarantine Stories: Pavel, Bulgaria

Pavel shares how his family has adapted to quarantine.

Quarantine Stories: Notina, Greece

Notina shares how she has adapted to quarantine.

What is the True Cost of Milk Production?

What are we really paying for?

Plant Based Milk Alternatives: 5 Things To Consider

Key things to know about switching away from dairy

Quarantine Stories: David and Lukas, Germany

David and Lukas share how they have adapted to quarantine.

Quarantine Stories: Gabriella, Sweden

Gabriella shares how she has adapted to quarantine.

Milk Production | What Really Drives the Price of Milk?

What does it take to produce a litre of milk?

Quarantine Stories: Shanat, UK

Shanat shares how her family has adapted to quarantine.

Supply Chain Law | Lessons from Germany

The quest to hold companies accountable

Quarantine Stories: Dagmar, Austria

Dagmar shares how her family has adapted to quarantine.

Quarantine Stories: Paolo, Italy

Paolo shares how his family has adapted to quarantine.

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