EitFood EU

This activity has received funding from EIT Food, the Innovation community on Food of the European Institute of Innovation and Technology (EIT), a body of the EU, under the horizon 2020, the EU Framework Programme for Research and Innovation

Adrià Porta

Adrià Porta

Adrià Porta

Bio

Adrià is a Registered Dietitian who loves sunbathing, yoga and outdoor exercise. His interests cover from human nutrition and metabolism to food sustainability, cooking and listening to podcasts on the go. He also enjoys Latin dances, although he assures your feet won’t be safe

Experience

He graduated from Ramon Llull University in Human Nutrition and Dietetics and has been doing private practice since. Also, he has assisted in the creation of a plant-based nutrition App and is currently working at the Spanish National Research Council (CSIC) as part of a project regarding plant-based products acceptance among the public

Articles by Adrià Porta