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Sustainability

Sustainability

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Food & health

A guide to plant-based milk: oat, almond, soy and more

We break down the environmental impact, protein, and fat content of every major plant-based milk. Make a smart choice for your diet and the planet.

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Food systems & production

Sustainable seafood guide: choosing fish with a low impact

Eating fish can be healthy and planet-friendly. Find out what responsible fishing and farming looks like and how to buy sustainable seafood at the supermarket.

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Eating sustainably

Eating more plants this January: how small changes can support your health and the planet

Start the year strong and eat plants effortlessly by making smart swaps. Embrace the full spectrum of plants, including herbs, spices, tea and coffee.

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Food systems & production

Urban farm projects: 7 ways Europe’s cities are changing

A tour of seven pioneering urban farm projects across Europe; from Warsaw's co-op to London's vertical farm, these innovative spaces are transforming city spaces for good.

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Food & health

Calcium rich foods: 6 surprising sources that beat milk

Discover six surprising calcium rich foods like tofu, beans, and leafy greens, perfect for a strong skeleton and a healthy diet.

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Food systems & production

Say what? Your go-to glossary for sustainability and food systems jargon

An essential glossary defining complex terms in food systems, sustainability, and nutrition. Get clear definitions for topics like food security and UPFs.

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Community action hub

Neighbourhood food swaps: share surplus, build connection

Discover the joy of neighbourhood food swaps, how they work and how you might be able to start your own.

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Community action hub

Community kitchens: cook together, build belonging

Discover the world of community kitchens, including where to find one and how you could start your own

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Community action hub

Community gardens: grow food, grow community

Explore Europe’s community gardens. Find out how to join one, or even start your own!

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Food basics & cooking

The seacuterie board: your festive seafood platter guide

Seacuterie boards are replacing traditional meat platters. Find out how this seafood trend offers a lower carbon footprint and great nutrition

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Food systems & production

The future of coffee: Lab-grown beans and greener brews

Global demand for coffee is rising while growing land shrinks. We look at the innovative solutions hoping to secure the future of coffee.

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Food basics & cooking

How to build a nourishing and sustainable food cupboard this winter

Stock your food cupboard with essential long-life ingredients and practical storage tips. Cut costs, reduce food waste, and create nourishing meals all winter.

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Food & society

Turkey at Christmas: the origins of Christmas dinner

Find out about the history of festive feasting and how the turkey dinner came to be.

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Eating sustainably

Pumpkin waste is scarier than you think

Turning your halloween pumpkin into a delicious, seasonal meal

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Food systems & production

The future of protein: insects, algae and cultivated meat

A guide to alternative proteins and how they could transform European diets.

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Eating sustainably

Eco-friendly food storage: plastic wrap alternatives

From reusable beeswax wraps to stainless steel containers, find sustainable solutions for fresh food storage.

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Food & society

Fixing our food system: challenges and solutions

Understand what's happening and how we can create positive change

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Food & society

Early autumn harvest: what’s in season and where it comes from

Enjoy early autumn’s very best produce

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Eating sustainably

How to pack a planet-friendly lunch box

Eco-friendly school lunches that kids will actually eat

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Food systems & production

What happens to summer produce: a food waste journey

Follow the journey of summer produce from farm to table

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Food basics & cooking

No-cook meals for summer: stay cool and eat well

Quick and tasty summer meals

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Food & society

Hidden food festivals in Europe: 7 authentic culinary events

Seek out quieter, more sustainable food festivals across Europe.

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Eating sustainably

Zero-waste summer cooking: using the whole vegetable

Making the most of every scrap

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Food basics & cooking

Freezing summer fruits: a complete home guide

Extend the summer by freezing your favourite fruits

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Eating sustainably

How Europe can cut food waste and save money

How much is food waste costing us?

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Eating sustainably

What does eating sustainably actually mean?

A realistic guide to sustainable eating

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Food & health

What is the Mediterranean diet? A simple guide for everyday eating

An easy and cost-effective way to eat healthier

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Food systems & production

Why crop diversity matters for our future

Ancient crops on modern plates

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Food systems & production

Regenerative agriculture: what is it and why does it matter?

How farming can be a force for good

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Food & health

Plant-based diets: what they are, what they’re not, and why they matter

A simple guide to plant-based eating

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Food basics & cooking

Protein made simple: fuel your body and support the planet

Healthy bodies, happy planet

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Food systems & production

The climate cost of six everyday foods

Uncover the impact behind the foods we eat

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Food & society

The tale of the modern strawberry

How a French spy, two wild berries, and centuries of farming shaped the fruit on your table today

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Food systems & production

The novel foods already on your plate

A closer look at the novel foods of today and tomorrow